zest of 3 lemons. I am a pound cake fan so if this is Chef Dennis approved I know it’s divine! I agree that baking is like therapy. I didn’t have a lemon, so I skipped the zest. And then vowed to never do it again. You don't always have to go out to enjoy delicious restaurant-style dishes when you can make them yourself! Wow. Allow to cool completely on a wire rack. LOL I bought some lemons yesterday and this will give me something to try while we are isolating. Of course, I’m sure you could find a willing friend or neighbor to take the other cake off your hands! Dennis, pound cake is a staple of the South, and if made correctly (as yours apparently is) is a treat to be reckoned with… nothing dry or too dense about THAT. But this… this… looks amazing. Pour batter into prepared pan, and top with the pistachios, Place the cake on the center rack of your oven and bake for 55-60 minutes. They’re basically like eating fruit so there’s none of that dessert guilt… right? And what a great substitution for someone who doesn’t care for cake. This cake is amazing. And this cake? Allow this to set for 5 minutes to build the aromatics. I think this would make a DREAMY afternoon tea cake! Add in the eggs, one at a time, beating for a full minute between additions. Grease a 9x5" loaf pan with vegetable oil, then line … 2 1/2 cups sugar. So if I wanted to make the larger cake in a bundt pan, would I just need to double all the ingredients? It keeps the cake dense and moist, plus it’s incredibly affordable with a long shelf life, so it’s a good thing to keep in the pantry. Home » Recipes » Meyer Lemon Pistachio Pound Cake (Starbucks Copycat Recipe), May 2, 2017 by Chef Dennis Littley 41 Comments. This one is just as good. thanks for catching that, it would be a little difficult to do! Easter Baking – Pistachio and Lemon Cake. add half the sugar mixture and whip for an additional minute, then add the remainder and continue to whip the butter /sugar mixture for four more minutes, scraping down the bowl and blade as needed. Thank you for sharing it. This cake looks perfectly moist without being super dense! Your text says the recipe makes two loaves, but the recipe itself calls for preparing only one loaf pan. For more details, check out his About page. Preheat the oven to 325F. This will let you compare the volume to your loaf pan. Pistachio Cake with Honey Vanilla Buttercream, Peach Coffee Cake with Double Crust of Cardamom and Pistachio. This poundcake looks amazing. Using a zester or grater carefully remove the zest of the two Meyer lemons, being careful not to get … Lemon Pistachio Bundt Cake. Required fields are marked *. It looks absolutely delicious. haha…. This cake reminds me of the flavors from my travels to Israel. Filed Under: Cakes, Dessert Recipes, Recipes. Baking this one soon. I love! Using a zester or grater carefully remove the zest of the two Meyer lemons, being careful not to get into the white part of the skin. Around the Web: Chocolate Chunk and Pistachio Cookies from Daily Unadventures in Cooking Pistachio Cake with Honey Vanilla Buttercream from Eats Well With Others Peach Coffee Cake with Double Crust of Cardamom and Pistachio from The Well-Seasoned Cook. That’s my kind of therapy! Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009. Hint: do it. The cake was tender, moist and just rich enough. Lemon and pistachios are clearly the stars of the show here, and each is featured throughout the cake. Facebook ** Pinterest ** Twitter ** Instagram ** Google+ or you can subscribe to my newsletter or Feedly or Bloglovin. Creamed mixture tasteandtell and hashtag it # tasteandtell or leave me a &... Are your…, this is a box of pudding in the Barbershop? who doesn ’ t wait try... Wire rack or cake plate to cool completely chopped pistachios, if desired delicious... Show here, and this Meyer lemon pistachio cake has served my family well years! Granted – those roads in new Jersey make no sense whatsoever # pistachio # cake # dessert # recipe right. The world more ’ t wait to try one from the Amalfi Coast….sigh, how miss. 1 cup of pistachios on top, and all i could have easily it! Basically like eating fruit so there ’ s talk pistachios after about 45 minutes cover! Cake and thanks for tweaking the recipe, i absolutely love pistachios – in their shells 'm Dennis! The zest pistachio topping especially in the frosting. way to cape may or Virginia Beach worked professionally in Table... Was Amazing this one looks simply extraordinary nuts are healthy and have it. 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