chocolate loaf pound cake

Recipes have changed over time and generally pound cake now means a cake that is dense, buttery rich and often made in a loaf pan. Beat on medium speed for 2 minutes. Combine cream cheese, yogurt, sugar, and vanilla in a food processor and process until smooth. Chocolate fans will flip for this rich and fudgy Chocolate Sour Cream Pound Cake. Cream sugar, butter, and cream cheese together in a bowl using an electric mixer until white and fluffy like frosting, about 5 minutes. ; Alternate adding flour and milk, add vanilla until smooth. STEP 1: Preheat oven to 350 degrees F. Grease a 6-cup bundt pan or loaf pan with butter and cocoa powder (or using a generous amount of baking spray). Pound cake got its name from the ingredients: a pound each of flour, butter, eggs and sugar. If using a small oven or a convection oven, please make sure to read the below instructions and proceed with the baking. Beat on low speed until moistened. Combine cake mix, pudding mix, sour cream, vegetable oil, eggs, water, and 1 cup chocolate chips in a large bowl and beat on medium speed with an electric mixer for 1-2 minutes. Chocolate Sour Cream Pound Cake There are certain occasions that are suited for a loaf...Read More » Preheat oven to 325 degrees F. In a large mixing bowl cream together butter, sugar and vanilla for five minutes. Return to oven for about 15 minutes or until toothpick comes clean when poked into center of loaf. https://www.chowhound.com/recipes/chocolate-pound-cake-30894 Position a rack in the lower third of the oven, and preheat to 325 degrees F. Butter a 9-by-5-inch STEP 2: In a large mixing bowl, beat together the butter and brown sugar until smooth. Chocolate Chip Pound Cake is the PERFECT combo of buttery, rich and soft pound cake with sweet chocolate chips baked in just 60 minutes! I often make it up for dessert 2 or 3 times a year, and my dinner guests love it. What is pound cake? Prep – Grease 1 pound bread pan and preheat oven to 300 degrees. Set aside. Grease and flour two 8-inch loaf pans or coat with nonstick spray for baking. To gild the lily, it’s drizzled with a waterfall of warm chocolate glaze. Preheat oven to 350°F. Add eggs, Greek yogurt and beat until well blended. Remove cake from pan and let cool completely on rack before slicing. Here's one of my all-time favorite cake recipes. It keeps the finished cake from having a … Layered cakes are a totally different subject because and do not require as much butter. If you’re looking for classic cakes in the kitchen or even just easy cake recipes you’ll also love these Vanilla Pound Cake, Banana Bread, Yellow Cake, and Chocolate Cake recipes. https://food52.com/recipes/20091-nigella-lawson-s-dense-chocolate-loaf-cake Butter a 9x5x3 loaf pan and dust it with sifted cocoa. https://www.bbcgoodfood.com/recipes/double-chocolate-loaf-cake Preheat oven to 350 degrees F. In a large bowl with an electric mixer at medium speed, beat butter, grated lemon peel, and sugar for 1 minute. It's simply delicious, full of vanilla flavor. Any time you're making a chocolate cake, dust your pans with cocoa. Since making this cake I have located online several recipes that call for 2 sticks of room temperature butter for a chocolate loaf pound cake, and even slightly less cocoa powder. The texture is not quite as dense as a regular pound cake, but a little fluffier, and it is lovely and moist with a delicious golden top. Add eggs one at a time and blend in on low, careful not to over mix. Beat eggs, 1 at a time, into butter mixture, mixing well after each addition. Preheat the oven to 350 degrees F. Grease a 10-inch tube pan with butter. Pour half of the batter into each of the prepared pans. How to bake the chocolate loaf cake. In a large bowl, combine the cake and pudding mixes, eggs, water and oil. 2 Transfer batter to pan and bake until a toothpick inserted in center of cake comes out with a few moist crumbs attached, 65 minutes. The ingredients for chocolate pound cake are pretty straightforward and simple. Both the vanilla cream cheese pound cake and the chocolate pound cake have the same base batter, making this pretty swirled pound cake … https://www.tasteofhome.com/recipes/basic-chocolate-pound-cake ; Fluff – In a mixing bowl, beat the butter until light in color (about 3 minutes).Gradually incorporate sugar and beat until light and fluffy. Ingredients . Pour batter into loaf pans. This dark chocolate loaf cake is topped with a creamy chocolate ganache, and it’s a delicious way to get your chocolate fix. In addition, I think powdered cocoa is naturally very drying. Standard as far as cakes go. Sift the flour, baking powder, salt and cocoa together. Beat sugar, eggs and vanilla extract in large bowl until thick and blended. Use this delicious chocolate glaze on a wide range of desserts, including brownies, chocolate, cake, slices of pound cake, plain butter cookies, bars, or doughnuts. Moist Vanilla Pound, Loaf Cake. How to Make Easy Pound Cake. Preparation. Some of my other favorites include Almond Pound Cake, Key Lime, Strawberry Cake, Sour Cream Bundt Cake, 7 Up Pound Cake and my classic Butter Pound Cake. It features a dense pound cake texture with a deep dark brownie-like texture. Chocolate Cherry Pound Cake Ingredients. Chocolate loaf cake is simple, easy, and delicious. Mix in vanilla extract. Add eggs one at a time beating after each addition. Let cool in pan on a wire rack, 1 hour. Add in flour, cocoa powder, espresso powder, baking soda, baking powder, and salt. A frosted chocolate pound cake is every bit as luscious as a layer cake, but so much easier to throw together. Preheat oven to 350°F and spray an 9 x 5-inch loaf pan with nonstick spray. (if using chocolate chips). Fold chocolate chips into batter. Whisk together flour, cocoa, baking powder, baking soda, and salt in a medium bowl. https://barefootcontessa.com/recipes/triple-chocolate-loaf-cakes https://www.bbcgoodfood.com/recipes/easy-vanilla-pound-cake There are a few key ingredients to call out in this recipe: https://www.thekitchn.com/how-to-make-chocolate-pound-cake-240206 Remove from oven and place on cooling rack. Directions. Take a spatula and spread melted chocolate chips in an even layer on top of loaves. Place loaf cake in the center of the oven and bake at 160 C for 40 minutes. Sprinkle chocolate chips over tops of loaves. Bake for 45 minutes. Preheat oven to 325° F. Butter and flour 9x5x3-inch loaf pan. Make it thin to drizzle over a dessert or thicken it with extra powdered sugar for a more substantial coating. 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